Stone Ground Lakadong Turmeric Powder I No Color or Chemicals

BACK TO BASICS-

Grown in Lakadong, Meghalaya, naturally processed at ASAVI® Farms. This product is naturally dried under the sun for several days and stone ground in small batches. No machines are involved in the entire production process. It is a 100% natural product with no additives, colors or preservatives.  

INFORMATION-

Lakadong Turmeric has the highest curcumin content (7.5%+) and is considered to be the best variety in the world. It is one of those rare plants, rhizomes of which if planted anywhere else in the world, the curcumin content would drop drastically. This turmeric is often called the 'Indian Saffron' or the 'Golden Spice'. 

P.S- To check if your Turmeric has artificial color in it, apply it on hand, rest if for few hours and then wash it. If it leaves the skin extra yellow, it is colored. 

INGREDIENTS-

Lakadong Turmeric Powder

USAGE-

It is widely used in many meals around the globe. It can also be consumed with warm milk at night before bed. 

STORAGE INSTRUCTIONS-

This product can be easily stored for up to 12 months from the date of manufacturing in an airtight container at ambient temperatures. 

BENEFITS-

It has often been used in Ayurvedic Medicines to treat inflammatory conditions, skin diseases, wounds, digestive ailments and liver conditions. The 'Curcumin Longa' aka 'Curcumin' (natural chemical compound in the plant) has shown positive and very interesting results in cancer treatments.  

Frequently asked questions-

Q1- Lakadong Turmeric is a product of Meghalaya? Do you grow it in Uttar Pradesh?

A1- No. Lakadong Turmeric is specifically grown in Jaintia Hills in Meghalaya. If grown anywhere else, the curcumin level of this turmeric drastically declines. Hence, we manage the production of this variety in Meghalaya at a small farm. Once harvested, it is brought to our unit in Uttar Pradesh.